Why should I enhance and accentuate my “natural” beauty? On “almond-shaped” eyes

by Chelsea Mochizuki

I’m sure you’ve seen them at one point in time, displayed along the aisle shelves of drugstores in cultural and “racial” melting pots like the United States—makeup and hair products marketed to “enhance” and “accentuate” the “natural” features of certain races. However, there is no one physical trait that all members of a racial group share; all “Blacks” do not have x amount of melanin in their skin, all “Asians” do not have almond-shaped eyes with a curvature of y, and all “Japanese” do not have hair with a diameter of z. So how is it we learn to associate, define, and read physical traits and racial categories?

Let’s see this process in action. Try to imagine a “Black” person. Next, imagine a “White” person. Okay, now imagine a “Japanese” person. How did you draw them? What features do they have? How did you know what features to give each “race”? We learn to expect the way people look like based on our encounters in the social world- through interactions in our daily lives and through popular media representations of “races”. Through this cultural learning process, we internalize how to code race and categorize individuals based on what we think they should and should not look like compared to other “races”.

Terry Kawashima illustrated this social phenomenon using the racial “ambiguity” of characters from Japanese shojo manga. Will a manga character with a small mouth, straight tall but small nose, large “saucer” eyes, and blond hair be recognized as “Japanese” or “White”? According to Kawashima, American audiences tended to view this character as “White” because it had blond hair, while Japanese audiences tended to view this same character as “Japanese” because of its small mouth and nose. Americans were surprised that this character is also thought of as “Japanese” because Americans tend to learn that blond hair is a central indicator of “Whiteness”, while Japanese audiences tend to learn that blond hair does not necessarily indicate being “White” in combination with other telling features of “Japanese-ness”. Different cultures and societies have their own set of rules and criteria for defining and categorizing “races”, which accounts for the differences in the way American and Japanese audiences code the character. We are taught what traits define which races, and what races should or shouldn’t have which traits.

I remember when I was a child growing up the United States, and children would mock Chinese people (this term was all-encompassing to mean anyone of East-Asian “descent”), by pulling the outer corners of their eyes towards their ears to form a more almond-looking shape, and yell “ching-chong” to imitate the “Asian” language. While both my parents and I identify as “White” and are viewed by society as “White”, I remember thinking that both my mother and many other of my “white” acquaintances also had smaller, almond-shaped eyes, so I did not understand why “almond eyes” were a trait associated with “Asian-ness”. As I entered high school and became more aware of and interested in Japanese popular culture, I began to notice differences in the way “Asian-ness” or “Japanese-ness” were represented in the media. When I showed pictures of the Japanese pop singer Ayumi Hamasaki to my peers, they said her “orange” hair was weird and here eyes were too “big”; in other words, they came to the conclusion she was trying to be “White”, when she should otherwise be accentuating her “Asian” features because she is racially perceived as “Asian”.

Famous Japanese pop singer Ayumi Hamasaki

In comparing Japanese media representations of Ayumi Hamasaki to images of Lucy Liu, who was embraced by American popular media and described by Kawashima, there are noticeable differences in the appearances of these women. Ayumi Hamasaki’s makeup gives her eyes a large and rounded appearance, while Lucy Liu’s makeup leaves her eyes in an “almond” shape- just as “Asians” are expected to look by American audiences. You may speculate that Ayumi Hamasaki enlarges and thus in-authenticates her eyes using  makeup techniques or has undergone plastic surgery, but in arguing so, you are giving in to socialization processes and assuming that “natural” Asian eyes are almond-shaped, and therefore cannot “naturally” be “saucer shaped”.

Lucy Liu, who was generally embraced by American popular media

This blog is not attempting to define or identify any defining physical characteristics of each race; race is in the eye of the beholder- what is authentic, what is natural. Women are often told they should accentuate their natural features—follow the natural curves of your face when contouring, play up your lips if they are naturally plump, and so forth, but this becomes a problem when “naturalness” and “authenticity” are racially coded. If you are “White”, makeup leaving you with deep-set eyes and medium-high cheek bones is viewed “authentic”; if you are “Asian”, any makeup that does not render your eyes in an “almond” shape is “inauthentic”. If there are many physical variations of the same features among members of the same “race”, why does “natural” makeup for each race only portray one set of variation of physical features?

I will be sure to think of Kawashima’s work, the next time I hear someone say “It’s such a waste that he/she is hiding his/her “natural White/Asian/Black/Brown” features”. There are no physical traits “natural” or essential to any one race, so why should one race have just one “natural” or “authentic” form of makeup and beauty alteration? We must re-examine the innate racialization of “natural” beauty.

Reference

Kawashima, Terry. 2002. “Seeing Faces, Making Races: Challenging Visual Tropes of Racial Difference in Japan.” Meridians 3(1):161-190.

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